Greek Buffet Spanakopitas
Greek Buffet Pasta Salad
Greek Buffet Pita Bread Assortment

Greek Buffet

25 person minimum order.

Lemon Chicken (gluten free)
Marinated in garlic and herbs
(10 serving minimum)
Butterflied Leg Of Lamb (gluten free)
With garlic and rosemary
(10 serving minimum)
Cedar Plank Grilled Salmon (gluten free)
Served on a bed of onions, sweet peppers and fennel
(10 serving minimum)

Garbanzo Bean Cake (vegan)
with roasted tomatoes

(10 serving minimum)

All orders are served with pita bread, tzatziki sauce, assorted cookies or brownies, and a choice of soft beverages or fresh lemonade and organic iced tea, as well as all of the following:

  • Spanakopitas-spinach and feta turnovers in phyllo (vegetarian)
  • Dolmathes-tender grape leaves stuffed with savory rice (gluten free and vegan)
  • Salata-romaine lettuce, feta cheese, kalmata olives, onions, tomatoes and cucumbers served with a garlic vinaigrette (gluten free and vegetarian).
    Vegan upon request
  • Manestra-orzo pasta salad
  • Grilled vegetables-seasonal vegetables marinated in olive oil, lemon and herbs (gluten free and vegetarian)

Baklava available for an additional $3.50/person (two week notice required) (vegetarian)